1.Current Market Conditions

At present, iron, aluminum and stainless steel are widely used in tableware and cooking utensils at home and abroad, which are more or less harmful to human health:

①Iron pot: the iron in the dish is trivalent iron, which can not be absorbed by the human body. The human body can only absorb bivalent iron.

②Aluminum pot: under high temperature acid and alkali conditions, there will be aluminum dissolution, causing aluminum poisoning, which is not safe. The World Health Organization has banned the use of aluminum pans in contact with food containing salt.

③Non-stick pan: most of them are made of "Teflon"

Paint, which is accused of being a carcinogen by the U.S. government. At high temperatures, Teflon releases more than a dozen harmful gases, killing some animals with sensitive respiratory tracts. But the toxic effects of these gases on humans have not been determined.

④Enamel tableware: coated in the outer layer of enamel products is actually a layer of enamel, containing aluminum silicate. Because stir stir collision friction, easy to cause damage, so that aluminum silicate material will be transferred to the food.

⑤Pottery pot and casserole: there are two main potential hazards: one is the enamel of clay casserole, the other is "pseudo purple sand". "Pseudo purple sand" added iron red powder, manganese dioxide and other chemical pigment preparation and processing, with chemical preparation to enhance the color manufacturing, but not the real purple sand.

2.Titanium Health Products Advantage

The advantage of titanium health products is that there is a solid layer of titanium oxide compound film on the surface of titanium metal and the chemical properties are extremely stable and even the acid in the "aqua regia" can not do it. Titanium pans do not react with ingredients during cooking. So it can cook out the original flavor of food materials. Pure titanium pot is the only metal pot that can be used to fry Traditional Chinese medicine.

In the United States and Japan, people call titanium pot delicious pot, the original taste is healthy element. 

Titanium pot has excellent heating function: it can cook green dishes at low temperature, fast and low oil and retain the nutrition and taste of food materials to the maximum extent. Nutritious green food is a health element.

The advantages of using titanium tableware and cooking utensils are reflected in the following aspects:

(1) Strong corrosion resistance: more corrosion resistant than stainless steel, even with the most corrosive "aqua royale" (concentrated sulfuric acid and concentrated nitric acid mixture) there is no rust, cooking and storing acidic and alkaline food for a long time will not produce metal odor, but also can be used to boil Traditional Chinese medicine. Pots and pans of other metals cannot do this.

(2) High hardness: much higher than the hardness of stainless steel, wear resistance, scratch resistance, semi-permanent use.

(3) Light weight: the wife is very easy to use, the weight is only half of the iron pot, light to use.

(4) No maintenance: the husband is very relieved that high temperature burning is not bad, not bad, no maintenance.

(5) Antibacterial: with natural photocatalyst antibacterial effect, natural antibacterial effect under natural light, health, no bacterial pollution.

(6) Non-stick effect: good non-stick effect and iron pot equivalent, but not completely non-stick.

(7) Energy saving: time saving and energy saving, heat transfer speed is 7 times that of iron pot, is dozens of times that of composite bottom steel pot and alloy pot, cooking saves energy.

(8) Biological affinity: human affinity metal contact for a long time will not be allergic, the medical treatment has replaced stainless steel as "human bone" implanted in the human body.

(9) Application fields: can use stove and ceramic furnace health.

(10) Healthy: 99.75% high purity titanium made without coating, is the most healthy and safe metal cooker.

(11) Surface non-viscosity: electrolytic grinding more comprehensive and thorough, there is no harmful dust particles left by mechanical polishing, electrolytic grinding titanium pot presents a fine concave and convex surface, can improve the heat transfer speed and non-viscosity.

(12) Image in the public’ view: Titanium is considered a luxury product for the space shuttle, nuclear reactors, jewelry, eye racks and golf clubs.

Titanium has these wonderful properties, but it's also a very difficult metal to work with. The understanding and understanding of titanium processing technology and means restrict relevant enterprises to enter this field. Up to now, titanium tableware and cooking utensils in China are still a virgin land, waiting for the development of people with insight. The titanium tableware and cooking utensils produced by the technology of this project overcome the stereotypical impression of pure titanium that it is difficult to show artistry and beauty and have bright colors, so that science and technology can be perfectly combined with life technology. So that thousands of families truly realize the value of titanium tableware and cooking utensils as "to health, use titanium pot!"